Friday, March 8, 2013

Tickling My Tastebuds

Basically I'm a person who likes to eat very much and often hunt for food whenever i have some free time. So in this post there are some i would likes to share.

A simple Chicken Chop with Fries and Mushroom Sauce
Had this at One Utama Food Republic
the portion of the chicken chop is big not like other places,
looks big in the picture but came out smaller than u thought.
the chicken is crispy from the outside, soft and juicy from the inside.
it is best served with the mushroom sauce given,
which makes the chicken not so dry as the chicken is fried,
so some of you may think that fried food is too dry and oily.
but what i can say is this is different.


Wasabi Tuna Spaghetti with Tomato Cherries @ Fougasse, Chears
never i had such a taste before and it taste nice
the first bite of it, your mouth is fill with the taste of tuna
the taste mixed well with the seaweed and dried bonito flakes.
and of course, the wasabi they separate it and put it at the side of the dish
add a tiny bits of wasabi with the spaghetti to have a little burning sensation.


Cheese Baked Chicken Tomato Rice @ Padi House, Sri Petaling
as you can see this is just like the other normal cheese baked rice
but the rice is not normal rice but it is tomato rice.
the tomato rice comes with a little sweet taste
which is because of the tomato flavor and some onions in it 
eat it together with the cheese should give you a little bit of salty flavor
for those who likes cheese can try on this!


Vanilla and Almond Caramel Mille Crepe Cake @ Food Foundry PJ
this is one of my favorite dessert

Almond Caramel Mille Crepe
the crispy almond on top with some caramel on it
every bite of it is creamy, soft and sweet.
the caramel flavor is strong and same to the sweetness 

Vanilla Mille Crepe
the original taste of Mille Crepe
when you eat it, it slowly melts in your mouth with the vanilla flavor
it is smooth and mildly sweet.

 what i likes about Mille Crepe is that in every bites of it
you can feel the texture of every layer of the cake.

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